New Celebrity Chefs at the Borgata

	by Borgata Hotel Casino and Spa on Monday, February 04, 2008
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Further strengthening Borgata Hotel Casino & Spa's position as the leading dining destination in Atlantic City and on the East Coast, Style Network's "Pantry Raid" personality Michael Schulson and Manhattan's Country and Town Chef/ Owner Geoffrey Zakarian will join Borgata's culinary roster of premier chefs this year.

Schulson will open an innovative Japanese restaurant and nightlife experience at the hotel-casino, whereas Zakarian will create and oversee all food & beverage hospitality for the spa, pool, special events and in-room dining for The Water Club, A Signature Hotel by Borgata, opening summer 2008.